The EAA has urged all fish farming nations across Europe to pursue rapid development towards sustainability to reduce the impact on wild salmon populations, and urges policy makers to use the ‘precautionary principle’ and ‘polluter pays principle’ to ease the transition towards more environmentally friendly and sustainable salmon farming practices.

The alliance argues that closed or contained systems, either at sea or on land, would reduce the infestation of sea lice among farmed fish, reduce the risk of farmed fish escaping into the environment and dramatically reduce the damage done by waste, pollutants and chemical residues from disease treatment entering the natural environment.

“It may come as a surprise to most people that in many rivers there are more farmed than wild salmon,” said EAA secretary general Jan Kappel. “The escaped farmed fish compete with and genetically pollute our wild salmon stocks. It is well known that sea lice spread from the salmon farms and harm wild salmon stocks.

To our greatest surprise Norway has banned recreational angling in the Hardangerfjord where salmon stocks have declined due to the impact from extensive salmon farming. This doesn’t make sense. The polluter should be managed before other legitimate and sustainable users like recreational anglers are denied access to what used to be healthy salmon stocks.”

The EAA’s comes in the wake of continued controversy over the proposed Galway Bay organic salmon farm, which if green-lighted would be the largest aquaculture facility of its kind in Europe.