Count me in too. Wol persuaded me I had to go (I was going to show anyway - wouldn't miss it for the world). I think Warren wants me to go because he needs someone to show him how to catch some fish (he hasn'tactually caught anything other than tiddlers for about 18 months or so). He also needs someone with a proper cooking set-up to provide back-up for when he turns all the snags, burgers and chicken into carbonised, carcinogenic killers!!!!
Graham Marsden retirement MEGA Fish-in
- Thread starter heathbryant45
- Start date
Steve Spiller
Well-known member
Nice one Greg, the smell from your cooker at Sywell was gorgeous, even though I wasn't invited to sample it's delights..........
Lord Paul of Sheffield
Well-known member
16/17 July
I need to sort out transport - but for now I'm in and up for the BBQ - will 1 bottle of port be enough or shall I bring a second bottle?
I need to sort out transport - but for now I'm in and up for the BBQ - will 1 bottle of port be enough or shall I bring a second bottle?
heathbryant45
Well-known member
Will update in a while, in office doing some work, not happy!
"Count me in too. Wol persuaded me I had to go"
lol, yer right, as per email "get ya name down on the list F***wit"
"Count me in too. Wol persuaded me I had to go"
lol, yer right, as per email "get ya name down on the list F***wit"
Morespiders
Senior Member
You do realise this bringing a second bottle will seriously depleat the PASC funds
May i suggest you get the second bottle from Tesco Value, and give that to the riff-raff, with some plastic cups
Lord Paul of Sheffield
Well-known member
Good idea Spiders - I'll get a bottle of Polar Cola for Matt as well
heathbryant45
Well-known member
Right,
So, in so far for FMs best ever Fish-in is..........
16th/17th July
Boundary Water Park
Graham Marsden BBQ
Ed (ginge) Bibby BBQ
Cakey BBQ
Warren Gaunt BBQ
Kevin Perkins BBQ
Paul Williams
Gary Knowles BBQ
Sean Meeghan BBQ
Spiders BBQ
Fred Bonney BBQ
****y
Peter Jacobs BBQ
Mark Hewitt BBQ
Posh Paul BBQ
Paul H BBQ
JK BBQ
EC BBQ
Steve Spiller BBQ
Wendi Spiller BBQ
Muffin
Cholmondeley-Corker
Richard Farrow
Stealth Viper
Slime Monster BBQ
Speci
Neil Maidment BBQ
Ray Clarke BBQ
Lee Swords
Les Clark BBQ
Chris Clark BBQ
Merv Harrison BBQ
Claudia Crowther BBQ
Greg Blackhead BBQ
Lord Paul BBQ
The Dog BBQ
Are all on the list having the BBQ on the Saturday night? be a fiver each and the food will be the very best, Graham will tell ya! :w :j
So, in so far for FMs best ever Fish-in is..........
16th/17th July
Boundary Water Park
Graham Marsden BBQ
Ed (ginge) Bibby BBQ
Cakey BBQ
Warren Gaunt BBQ
Kevin Perkins BBQ
Paul Williams
Gary Knowles BBQ
Sean Meeghan BBQ
Spiders BBQ
Fred Bonney BBQ
****y
Peter Jacobs BBQ
Mark Hewitt BBQ
Posh Paul BBQ
Paul H BBQ
JK BBQ
EC BBQ
Steve Spiller BBQ
Wendi Spiller BBQ
Muffin
Cholmondeley-Corker
Richard Farrow
Stealth Viper
Slime Monster BBQ
Speci
Neil Maidment BBQ
Ray Clarke BBQ
Lee Swords
Les Clark BBQ
Chris Clark BBQ
Merv Harrison BBQ
Claudia Crowther BBQ
Greg Blackhead BBQ
Lord Paul BBQ
The Dog BBQ
Are all on the list having the BBQ on the Saturday night? be a fiver each and the food will be the very best, Graham will tell ya! :w :j
Last edited:
I'll make a mental note then to bring my own . . . . . . .
Tesco Port?
Ye Gods!
Note to Wol: BBQ for me too, please.
Paul H
Well-known member
- Joined
- Nov 29, 2004
- Messages
- 5,287
- Reaction score
- 4
I said yes for BBQ already!
Geez, I hope the service on the day is better than this :wh
Are the PASC providing full stinky cheese, cracker, pickled shallott and port rations for the post BBQ toast?
Geez, I hope the service on the day is better than this :wh
Are the PASC providing full stinky cheese, cracker, pickled shallott and port rations for the post BBQ toast?
Actually Peter, Tesco's sell a Graham's vintage port to die for. Needs decanting though... It's what I intend to bring. As well as Dolly, who I'll be butchering and cooking on the Cobb to ensure there's enough lamb to go round - Nellist cleaned me out at Sywell... just before flaking out for the whole two days!!! It wasn't the lamb, honest!
I was going to ask you who made that oven thing of yours Greg. It looked really good and got high praise from the 'diners'
I'll stick with my Port from my local wine shop, as good as Graham's Vintage is though.
Mark Hewitt
Senior Member
BBQ for me please.
Lord Paul of Sheffield
Well-known member
how come i'm not on the list?
Last edited by a moderator:
slime monster
Senior Member
SILLY question did you put your name down M'Lud ..........<insert question mark>:wh
---------- Post added at 16:41 ---------- Previous post was at 16:36 ----------
Spiders will provide nice dripping sarnies with the crusts torn off for horses douveries .
Lord Paul of Sheffield
Well-known member
BBQ please
heathbryant45
Well-known member
ok luv, i'm onto it
Poshpaul (Angling Trust and PaSC)
Moderator
I'll call a committee meeting to arrange the Cheese and Port purchasing responsibilities for the PaSC.
I thought we might stray overseas for some honkers....just to annoy Lee!!
It is also the occasion to supply one of England's finest..some Stinking Bishop...just to watch everybody check the soles of their shoes!!!
PJ - creeping by bringing some of your best cellared port will get you considered for the PaSC. Spiders is assessing your membership fees as we speak.
I thought we might stray overseas for some honkers....just to annoy Lee!!
It is also the occasion to supply one of England's finest..some Stinking Bishop...just to watch everybody check the soles of their shoes!!!
PJ - creeping by bringing some of your best cellared port will get you considered for the PaSC. Spiders is assessing your membership fees as we speak.
slime monster
Senior Member
Cheap Sainsburys Chilean red wine with the REAL drinkers for me:w:w:w:w:w:w